This easy bread recipe goes perfectly with a bowl of Campbell's Soup!
Cook Time20minutes
AuthorParenting Chaos
Ingredients
1cupof water
1can sweet and condensed milk
1tsp.of salt
1tbsp.of butter
3 1/2cupsof flour
2tspof yeast
Instructions
Melt the butter and mix all the ingredients except the flour together. Add the flour into the mixture 1/2 cup at a time until you have a nice not very sticky ball. If it is sticky enough that more of it sticks to your hands than the dough ball you need to add more flour.
Once you have a nice ball, cover and leave it in the bowl for about an hour. You want the dough to rise to the rim of the bowl.
Preheat your oven to 350 degrees and roll out your bread into a rope. Let your bread rise for 30 minutes.
Using a knife make vertical slices into your dough rope.
Bake the bread for 15-20 minutes. Once done let the bread cool for at least 15 minutes before cutting.
Serve and Enjoy!
Recipe Notes
For a crispy crust place an oven safe bowl full of water on the top rack. This bowl will stay in the oven while you bake your bread.