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While my kids won’t agree, asparagus is best when wrapped in bacon. If you feel the same, you’ll love this easy bacon wrapped asparagus recipe.

Prosciutto Asparagus

Author Parenting Chaos

Ingredients

  • 24 stalks Asparagus
  • 12 slices Prosciutto
  • 1 tsp Olive oil
  • Garlic salt as desired
  • Black pepper as desired

Instructions

  1. Preheat the oven to 400 degrees F. Place an oven-safe wire rack (either greased or non-stick) onto a cookie sheet.
  2. Trim the tips of the asparagus. Drizzle with olive oil. Sprinkle with garlic salt and black pepper to taste.
  3. Wrap each Prosciutto strip tightly around an asparagus stalk, only slightly overlapping the bacon on each stalk. It will shrink. Place seam side down onto the wire rack.
  4. Bake for 10-15 minutes. Use tongs to turn over. Bake for 10 minutes more or until the Prosciutto is at a desired level.
  5. Serve and enjoy