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This easy bread recipe goes perfectly with a bowl of Campbells Soup!

Easy French Bread Recipe

This easy bread recipe goes perfectly with a bowl of Campbell's Soup!
Cook Time 20 minutes
Author Parenting Chaos


  • 1 cup of water
  • 1 can sweet and condensed milk
  • 1 tsp. of salt
  • 1 tbsp. of butter
  • 3 1/2 cups of flour
  • 2 tsp of yeast


  1. Melt the butter and mix all the ingredients except the flour together. Add the flour into the mixture 1/2 cup at a time until you have a nice not very sticky ball. If it is sticky enough that more of it sticks to your hands than the dough ball you need to add more flour.
  2. Once you have a nice ball, cover and leave it in the bowl for about an hour. You want the dough to rise to the rim of the bowl.
  3. Preheat your oven to 350 degrees and roll out your bread into a rope. Let your bread rise for 30 minutes.
  4. Using a knife make vertical slices into your dough rope.
  5. Bake the bread for 15-20 minutes. Once done let the bread cool for at least 15 minutes before cutting.
  6. Serve and Enjoy!

Recipe Notes

For a crispy crust place an oven safe bowl full of water on the top rack. This bowl will stay in the oven while you bake your bread.